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Volume 3, Issue 2
  • ISSN: 2665-9786
  • E-ISSN: 2665-9794

Abstract

COVID-19 has spread worldwide and become a great cause of economic and social loss. Due to the non-availability of effective medicine/drug, its control has become a difficult task.

In the present study, the effect of some selected natural plant products was studied on the Hemagglutinin-esterase of the human coronavirus by performing molecular docking.

Molecular docking study for some selected natural plant products against Hemagglutinin-Esterase (HE) of human coronavirus was performed using the HEX 8.0.0 software.

The free binding energy ranged from -298.14 to -161, with that of curcumin being the highest.

The results suggest that the natural plant products could act as possible anti-viral agents and may be used as natural therapeutic agents.

© 2022 Bentham Science Publishers
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2022-05-01
2025-04-24

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/content/journals/cnt/10.2174/2665978603666220223093343
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Role of Natural Plant Products Against Hemagglutinin-esterase (HE) of Human Coronavirus
Current Nutraceuticals 3, e230222201366 (2022); https://doi.org/10.2174/2665978603666220223093343
/content/journals/cnt/10.2174/2665978603666220223093343
/content/journals/cnt/10.2174/2665978603666220223093343
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  • Article Type:     Research Article
Keyword(s): Coronavirus; hemagglutinin-esterase; molecular docking; natural plant products; non-covalent interactions; protein-ligand

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