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2000
Volume 17, Issue 5
  • ISSN: 1570-193X
  • E-ISSN: 1875-6298

Abstract

Resveratrol is a polyphenolic compound and has been shown to possess numerous biological activities, which could possibly be applied to the prevention and/or treatment of cancer, cardiovascular disease, and neurodegenerative diseases. This review summarizes the progress of different chemical methods in the preparation of resveratrol.

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/content/journals/mroc/10.2174/1570193X16666190617155558
2020-08-01
2025-07-14
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