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2000
Volume 18, Issue 34
  • ISSN: 0929-8673
  • E-ISSN: 1875-533X

Abstract

This review summarizes the sources and characteristics of various natural products that can be extracted from mangroveassociated microbes with a focus on bioactivity, highlighting the unique chemical diversity of these metabolic products.

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/content/journals/cmc/10.2174/092986711798184307
2011-12-01
2024-11-14
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/content/journals/cmc/10.2174/092986711798184307
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