Editorial (Thematic Issue: Recent Advancements in Cosmetics and Food from Bioactive Natural Products and Chemical Synthetic Compounds)

Hui-Min David Wang

doi:10.2174/138527281901150130112028

ISSN: 1385-2728
E-ISSN: 1875-5348

oa Editorial (Thematic Issue: Recent Advancements in Cosmetics and Food from Bioactive Natural Products and Chemical Synthetic Compounds)
By Hui-Min David Wang
Source: Current Organic Chemistry, Volume 19, Issue 1, Jan 2015, p. 3 - 3
DOI: https://doi.org/10.2174/138527281901150130112028
- Available online: 01 Jan 2015

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2015-01-01

2025-05-11

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Article Type: Research Article

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