Skip to content
2000
Volume 11, Issue 5
  • ISSN: 1871-5206
  • E-ISSN: 1875-5992

Abstract

Resveratrol, a well-know natural product and a major component in grape, has attracted considerable attention as one of the most promising cancer during the past decade. Many studies have established that resveratrol can exert a broad range of biological activities including ceramide-mediated proapoptotic, antineoplastic, apoptosis-inducing, etc. Most important, resveratrol has been identified as an effective candidate for cancer chemoprevention based on its striking inhibitory effects on cellular events associated with cancer initiation, promotion, and progression. This review describes the general properties of resveratrol and its potential effect against cancer including its evidences as an antitumor agent in vitro, in vivo and clinically. In addition, we also summarized the structure-activity relationship of resveratrol and its analogues regarding the antitumor effects.

Loading

Article metrics loading...

/content/journals/acamc/10.2174/187152011795677427
2011-06-01
2025-04-02
Loading full text...

Full text loading...

/content/journals/acamc/10.2174/187152011795677427
Loading

  • Article Type:
    Research Article
Keyword(s): anti-cancer; apoptosis; chemoprevention; polyphenols; Resveratrol
This is a required field
Please enter a valid email address
Approval was a Success
Invalid data
An Error Occurred
Approval was partially successful, following selected items could not be processed due to error
Please enter a valid_number test