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image of Spectrophotometric Analysis of Edible Salt for Iodate Quantities

Abstract

Introduction

The Spectrophotometric method was used to identify iodate by utilizing a class of antidepressants known as imipramine hydrochloride (IPH), desipramine hydrochloride (DPH), clomipramine hydrochloride (CPH), and trimipramine hydrochloride (TPM).

Method

Iodate in nano amounts can be measured using this method in an acidic medium with 3-methyl-2-benzothiazolinone hydrazone hydrochloride hydrate (MBTH) acting as an electrophilic coupling reagent. The MBTH-IPH/DPH/CPH/TPM method had a blue with a maximum absorbance at 630 nm. Beer, 's law was followed, and the blue color that was produced remained stable for up to 24 hours at room temperature (270C).

Result

The boundaries depending on the situation for the assessment of the strategy like molar absorptivity and Sandell's sensitivity gave various qualities with various reagents. The method was tested with interference from common 11 cations and 8 anions, and the results obtained were within a reasonable range.

Conclusion

The procedure was used for the determination of iodate in iodized edible salts because iodate is one of the common ions in iodized salt. It was found that the method is reliable and can be used effectively for the determination.

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2024-10-11
2024-11-22

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/content/journals/cpc/10.2174/0118779468329037240924073632
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Spectrophotometric Analysis of Edible Salt for Iodate Quantities
Bentham Science Publishers ; https://doi.org/10.2174/0118779468329037240924073632
/content/journals/cpc/10.2174/0118779468329037240924073632
/content/journals/cpc/10.2174/0118779468329037240924073632
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  • Article Type:     Research Article
Keywords: Spectrophotometry ; Edible salt ; Iodate ; Dibenzazepines
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