Skip to content
2000
Volume 8, Issue 2
  • ISSN: 2211-5501
  • E-ISSN: 2211-551X

Abstract

Background: Forward osmosis is a sustainable membrane process employed for concentrating thermo-sensitive compounds to minimize storage and transportation costs with improved shelf life. Objective: In this study, the intervention of high molecular weight osmotic agents in the concentration of Opuntia betacyanin using forward osmosis was studied. Furthermore, the statistical model was used to estimate the probabilistic behavior of the forward osmosis process during concentration. Methods: By using 2k-full factor analysis, the hydrodynamic variables, such as flow rate (50 and 150 mL/min) and temperature (20 and 50ºC) of the feed solution and osmotic agent solution (OAS) were selected. The study focused on inquiring and developing a statistically significant mathematical model using four independent variables on transmembrane flux, concentration factor and concentrate recovery. Results: Betacyanin feed flow rate of 50 mL/min at 28ºC, and OAS flow rate of 150 mL/min at 50ºC were determined as optimal conditions with a 2.5-fold increase in total soluble solids for a processing time of 4 h. Furthermore, forward osmosis enhanced the betacyanin concentration from 898 to 1004 mg/L and 98.7% recovery with 0.40 L/m2h transmembrane flux with comparable improvement in its physicochemical characteristics. The lower p-value of the main effects on the responses validated the significance of the process parameters on betacyanin concentration. Conclusion: The study suggested that a high molecular weight sucrose could be used as an osmotic agent for the concentration of Opuntia betacyanin during forward osmosis.

Loading

Article metrics loading...

/content/journals/cbiot/10.2174/2211550108666191025112221
2019-06-01
2025-07-11
Loading full text...

Full text loading...

/content/journals/cbiot/10.2174/2211550108666191025112221
Loading
This is a required field
Please enter a valid email address
Approval was a Success
Invalid data
An Error Occurred
Approval was partially successful, following selected items could not be processed due to error
Please enter a valid_number test