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- Science of Spices and Culinary Herbs - Latest Laboratory, Pre-clinical, and Clinical Studies: Volume 6
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- Authors: Atta-ur-Rahman1, M. Iqbal Choudhary2, Sammer Yousuf3
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View Affiliations Hide AffiliationsAffiliations: 1 Kings College, University of Cambridge, Cambridge, UK 2 Mustafa (PBUH) Prize Laureate 3 International Center for Chemical and Biological Sciences (H.E.J. Research Institute of Chemistry and Dr. Panjwani Center for Molecular Medicine and Drug Research), University of Karachi, Karachi-75270, Pakistan
- Source: Science of Spices and Culinary Herbs - Latest Laboratory, Pre-clinical, and Clinical Studies: Volume 6 , pp 215-220
- Publication Date: August 2024
- Language: English
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Hardbound ISBN:
9789815274387
Ebook ISBN:
9789815274370
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